After reading several post about how crap it is to be a chef. I thought I’d share my views on the great things about being a chef. Feel free to add more positives in the comments below.
Great things about being a chef.
Can you think of any more reasons? I hope so! Comment below.....
(Original post on KOB site)
Some may know me, most wont. I am Brian a chef from the east of England. Head chef of a pub and owner of a small catering business. I've been a chef for 25 years. I do this web stuff purely for fun. It's literally just me and my laptop. No big corporation. Just a chef, wanting to connect with other chefs. Enjoy.
This website is part of Knife Of Brian Cookery and catering.Click below to see what else I do professionally.